Kill It, Cook It, Eat It

This episode features eight suckling pigs aged from eight to ten weeks.

This episode features eight goats aged from 12 to 20 weeks.

This episode features six veal calves from a Cumbrian farm.

This episode features eight milk-fed lambs aged between 26 days and 12 weeks.

This final edition summarises the series and compiles the best bits to give an overview of the baby meat-producing industry.