MasterChef Québec

The judges welcome sixteen amateur chefs into their kitchen. The adventure begins! To get their hands on a major advantage, they must cook a dish that is dear to them. Important guests join the jury.

The contestants are invited to a grand tournament; only the best will triumph; in teams, they must overcome three challenges; the first aims to evaluate their culinary techniques; the least successful team will be put in danger.

Only three teams remain in the race; the contestants have to make a crucial decision; they must choose a representative who will carry the fate of the entire group on their shoulders; solo, this person will have to cook a tricky dish.

Two teams face off in this ultimate round to win the coveted immunity; the contestants must communicate effectively and work with precision in order to triumph; in this relay challenge, every minute counts.

For this elimination night, the judges offer the contestants a moving moment; the competitors will have to cook a meaningful dish, filled with emotion; to mark the occasion, a very special guest joins the jury: Jean-Philippe Dion.

Two people dear to the judges have prepared challenges in their honor; the contestants who did not impress the jury face a second trial: cooking at the same pace as an outstanding chef; one person must hand in their apron.

A most festive challenge; the contestants must cook a comforting yet refined dish, worthy of the best Oktoberfest celebrations; the week’s advantage is unprecedented and the judges encourage the competitors to stand out.