
The Life of Loi: Mediterranean Secrets
Season 1
Episodes
1. In the Shadow of the Acropolis
In the shadow of the Acropolis, Chef Maria Loi prepares Mediterranean classics.
2. Fresh From Farm to Sea
Chef Maria Loi travels to Greece’s island where to make dishes for the home kitchen.
3. Wood-Fired Feasts
Chef Maria Loi travels to the farmlands of Naxos to cook, drink and dance like the locals.
4. Down By The Sea
Chef Maria Loi takes us to the historic Four Seasons Astir Palace Hotel in Athens.
5. The Magic of Crete
Chef Maria Loi travels to Crete to enjoy its flavorful cuisine.
6. Honey, Honey
Chef Maria Loi harnesses the power of nature’s sweetest gift, honey.
7. The Miracle Ingredient: Tomato Paste
Chef Maria Loi is inspired by Greece’s miracle ingredient, tomato paste.
8. The Land of Liquid Gold
Chef Maria Loi visits olive groves and olive oil producers from Crete to Sparta.
9. Eat Like Ancient Greek Gods
In Athens, discover what it means to “eat like the ancient Greek Gods.”
10. Monemvasia - the Rock
Chef Maria Loi travels to Monemvasia, a stunning Greek town best known as “the rock.”
11. Think Like a Greek, Cook Like a Greek
Chef Maria Loi visits stunning Cape Sounio in Eastern Attica.
12. The Power of Flour
Chef Maria Loi demonstrates the power of flour in the Greek town of Varnavas.
13. Breakfast the Greek Way
On Naxos, Chef Maria Loi makes a traditional Kayana (Scrambled Eggs with Tomato)